Annalakshmi – Mothers Kitchen

Undoubtedly, this is possibly the best South Indian vegetarian food in the whole planet. The ambience is simply full of great energy and the interiors are very well done. The Restaurant is run ENTIRELY by well-to-do professionals and housewives as volunteers and they do it as a part of a service towards the community. The restaurant follows the principle of “Athithi Dhevo Bhava” which means the guest is god and that is clearly seen in their service. We ordered the standard thali meal which was extremely elaborate. It would have been a good idea not to eat a few meals before you go there. Food is extremely well made and feels very light. No grease. Service is spot on - very cordial and attentive.

The menu changes everyday but try their parupu podi and rice - this is a popular dish in the South where you mix lentil powder and rice. We thought that their vatha kolambu just had the right amount of tamarind and spice.

The profits from the Annalakshmi restaurants are used to provide much needed medical and nutritional needs for the poor. They also support the promotion of Indian fine arts. Don’t forget to make a reservation.

It costs about Rs. 600 per head but definitely worth the food and the service

The Farm – Pizzas to die for

If you are in a mood to get out of the city and enjoy a whole day lounging on a farm, The Farm is the place for you. Arul Futnani who runs the place and who is an agriculturalist by profession is a friendly soul who owns this place. If has the time, he normally takes you around the farm to show you around and explains how things are done around there. The Farm has no pretensions of being a place for fine dining. It is a place where you are encouraged to relax and enjoy your meal.

The restaurant is quite spacious outdoor spot with traditional Indian cots serving as lounges. The place is colorful and everything is catered around having a chill and an easy time. The waiters unlike other restaurants do not trouble you to order the moment you come there and you are allowed to take however long you want before you are ready. There is also a small swimming pool if you would like to take a dip and so don’t forget to take your swimming costumes.

For non vegetarians, try their beer chicken. For vegetarians, enjoy their paneer tikka. Every pizza hit the spot and you could even customize your pizzas according to your taste.

Go as a group though since sometimes you won’t have too much company.

Pros: The owners are really friendly, the place is huge and the food is yummy

Cons: Need to have your own transportation as it is a bit out of town

Price: Approximately about Rs.800 per head